| What has been the trend in same-store sales for the group's F&B outlets?... Read More | Improvements, ranging from 2% to more than 100%, for same store sales for the F&B outlets have been noted between... Read More |
| With a 25-year successful track record of running restaurants... Read More | In the last two years, the Group’s F&B segment was operating in a challenging environment... Read More |
| 1. Given the experience of the management team, how can the group do better in site selection for its brands (and reduce having to close down non-performing outlets)?... Read More | |
| 1. Can management explain how much of the dip in gross profit/gross profit margin... 2. Would the board/remuneration committee (RC) disclose the upper band of the... 3. Can the CEO, audit committee and the nominating committee help shareholders... Read More |
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